Xylitol - approved since 1963 by the FDA for special dietary purposes - has a number of positive health attributes for humans that include the reduction of tooth decay, 40% fewer calories compared to conventional sugar - yet has the same taste as sugar with no aftertaste, it helps reduce bone loss, and helps fight candida yeast infections. There are no known contraindications for the use of xylitol during pregnancy, nursing, or for children... Full Text